Hi Mountain Hunter's Blend Summer Sausage Kit

Hi Mountain Hunter's Blend Summer Sausage Kit

Hi Mountain Hunter's Blend Summer Sausage Kit: Authentic Wyoming recipe created and handed down from generations of the past.

  • ASIN: B009IQ3F9K
  • UPC: 736237000352

Dakotah Sausage Stuffer Maker Meat Filler Commercial Stuffing Machine 9 Pound Capacity

Dakotah Sausage Stuffer Maker Meat Filler Commercial Stuffing Machine 9 Pound Capacity

Our 4 Liter 9 Pound Dakotah Sausage Stuffer is ideal for today's home based sausage makers. This water-pack sausage stuffing machine uses low-pressure water hydraulics to effortlessly push spiced sausage meats into natural and synthetic sausage casings. A piston with double O-rings insures a smooth, seamless output of sausage meat into the sausage casing. Additionally, they are the only sausage stuffers with a translucent hopper so you know how much meat is in the system at all times. One-person operation, no gears to break and no parts to rust with these sausage fillers. A must-have tool if you plan to make sausage links, Italian sausage, kielbasa, bratwurst, salami, summer sausage, etc. Comes with one 1/2" (10mm) and one 3/4" (20mm) sausage funnel nozzle. Attaches to a standard garden hose or choose our optional Dks-229 Hose Kit.

  • Color: White, Tanslucent Grey
  • Brand: Elk Mountain
  • ASIN: B008XL2W0E
  • UPC: 721762842232

Sausage And Jerky Makers' Bible: The Home Processor's Complete Guide To Charcuterie

Sausage And Jerky Makers' Bible: The Home Processor's Complete Guide To Charcuterie

The Sausage And Jerky Makers' Bible has over 500 pages of expert meat curing info and 229 kitchen-tested recipes. The list includes fresh sausage, cooked sausage, smoked and cooked sausage, dry cure sausage and semi-dry cure sausage recipes. There's also ground jerky, sticky jerky, whole-muscle jerky as well as a number of specialty meat (charcuterie) recipes. Bratwurst, pork sausage, chipotle, Mexican chorizo, chicken Italian sausage, vegetarian bean sausage, linguica, kielbasa, ring bologna, pepperoni, slimm jimmy sausage sticks, smokehouse jerky, honey barbecue jerky, bierwurst, salami, summer sausage, beef brisket bacon, hillbilly bacon, capicola, pastrami, corned beef, dried beef, picnic ham, smoked turkey, smoked salmon and so much more! Hundreds of 4-color images, perfect sewn, lay-flat binding, recipes feature both Fahrenheit and Metric measurements.

  • ASIN: 0964492229

Dakotah Sausage Stuffer & Jerky Maker Combo 5 Lb Capacity Model Dks-244

Dakotah Sausage Stuffer & Jerky Maker Combo 5 Lb Capacity Model Dks-244

Make both sausage and jerky with the Dakotah Sausage Stuffer! Includes 1 (3/8-inch) diameter stuffing tube, 1 (3/4-inch) diameter stuffing tube, 1 jerky insert which forms 2 (1-inch wide x 1/4-inch thick) ground jerky strips at a time, 1 snack stick insert which forms 3 (3/8-inch diameter) snack sticks at a time and 1 skinless sausage insert which forms 2 (1-inch diameter) skinless sausages at a time. If you plan to make your own sausage links, sticks, rolls or chubs in the near future, a good sausage stuffer is a must-have tool. Attaches to a standard garden hose.

  • Color: White, Tanslucent Grey
  • Brand: Dakotah
  • ASIN: B00LRZ0PGQ
  • UPC: 700115288989

Mountain Man Sausages (Buffalo, Venison, Antelope, Elk) 8 Qty 4 Oz. Links, 1 / 2 lbs Package

Mountain Man Sausages (Buffalo, Venison, Antelope, Elk) 8 Qty 4 Oz. Links, 1 / 2 lbs Package

This great tasting sausage has an equal amount of each of the following: Elk, Venison, Antelope. All of which are produced in the USDA approved plant and are All Natural (No antibiotics or hormones, Gluten Free - No Nitrites or Nitrates Added) Except as those naturally occurring in Sea Salt and Celery Juice Power. This is a great sausage for pizza, appetizers, or just on a bun with your favorite condiments. A great way to get the kids to try something new. We ship frozen Monday- Thursday UPS 2nd day Air. Orders placed Thursday-will arrive Saturday and order received Friday thru Sunday will be shipped on Monday and orders placed after 11:00 AM CST will be shipped the following day. Ship frozen in Coolers with Dry Ice and Gel Packs for Freshness

  • Brand: TenderBison
  • ASIN: B01EYT8VRQ
  • UPC: 725563792185

Sausage And Jerky Handbook

Sausage And Jerky Handbook

The Sausage And Jerky Handbook has been teaching sausage and jerky makers how to make sausage and jerky for over a decade. Features 64 proven sausage and jerky recipes as well as information about cures, smoking, smokers, smoke cooking, smoke chips, nitrites, nitrates, internal temperatures and more. Eldon Russell Cutlip shares a lifetime of knowledge as he guides the home processor through the sausage making and jerky making process (4-color images throughout, ring bound, 113 pages).

  • ASIN: 0964492210

Dakotah Twin Pack Hose Kit (Fits Dakotah Sausage Stuffer and Jerky Maker Pro)

Dakotah Twin Pack Hose Kit (Fits Dakotah Sausage Stuffer and Jerky Maker Pro)

Custom 3/8" I.D. x 5' high pressure inlet/outlet hose twin pack. One (5 ft.) blue hose with 2 (3/4") female fittings and one (5 ft.) red hose with 1 (3/4") female fitting and 1 (3/4") male fitting. Proudly made in the USA from braided, reinforced rubber.

  • Color: Blue and Red
  • Brand: Dakotah
  • ASIN: B00LYLE6SG
  • UPC: 700115288972

Hi Mountain Breakfast Sausage Seasonings - Sweet Italian Blend

Hi Mountain Breakfast Sausage Seasonings - Sweet Italian Blend

Nothing beats fresh, homemade breakfast sausage! It is fun and easy to make. Use 100% pork or mix pork with turkey or wild game--deer, elk, buffalo, antelope. Make patties, links, or leave it ground. With Hi Mountain's quality seasonings and your personal touch you won't settle for anything but homemade again.

  • Brand: Hi Mountain
  • ASIN: B007IVIF0G
  • UPC: 736237000772

Sausage And Jerky Handbook by Eldon Russell Cutlip (1994-10-01)

Sausage And Jerky Handbook by Eldon Russell Cutlip (1994-10-01)

  • ASIN: B01N3YPOK8

Sausage And Jerky Handbook by Eldon Russell Cutlip (October 1, 1994) Ring-bound

Sausage And Jerky Handbook by Eldon Russell Cutlip (October 1, 1994) Ring-bound

  • ASIN: B014ICMBNE
Similar Elk Mountain Sausage Results
Elk Mountain Sausage Video Results

Dakotah Sausage Stuffer by Elk Mountain Products

Elk Mountain Sausage

The Dakotah Sausage Stuffer machines are used by home sausage makers everywhere. No parts to rust and rugged enough to stand up to years of frequent use. Sausage making has never been easier as you use the Dakotah sausage stuffer to fill natural, beef, hog, sheep, collagen, and fibrous casi...

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Tags: Dakotah Sausage Stuffer,grinder,sausage,jerky,stuffer,elk mountain products,dakotah,sausage maker...

Making Elk Italian and Hunter's Blend Breakfast Sausages

Elk Mountain Sausage

Making breakfast sausage is one of the most easy and rewarding things to do with your elk, deer, moose, antelope, or other large game meat. There's nothing like a crispy patty of hot & delicious wild game sausage as part of a hearty breakfast. Today, I show you how easy it is to make various br...

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Tags: hi mountain seasonings,italian sausage making,elk sausage,venison sausage,riverton wyoming,colora...

Dakotah Sausage Stuffer Adapter by Elk Mountain Products

Elk Mountain Sausage

Designed specifically for the Dakotah Sausage. Stuffer. Make beef and venison jerky strips two at a time or jerky sticks and snack sticks three at a time. Our revolutionary jerky adaptor easily converts the Dakotah Sausage Stuffer into a jerky making machine. Home jerky makers prefer the Dakot...

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Tags: Dakotah Adapter,sausage,stuffer,jerky,adapter,home made,jerky strips,beef jerky,dakotah jerky maker

Elk Cracked Pepper N' Garlic Summer Sausage w/ Swiss Cheese

Elk Mountain Sausage

Summer sausage is one of our favorite types of sausage to make from our wild game. We eat it plain, on crackers, or in sandwiches year 'round. Today I'll show you how I make Cracked Pepper N' Garlic Summer Sausage with high temperature Swiss cheese. I have used the Hi Mountain Seasonings sausa...

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  • Comments: 28
Tags: hi mountain seasonings,hi mountain,cracked pepper sausage,elk sausage,elk summer sausage,making s...