The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game

A comprehensive big-game hunting guide for hunters ranging from first-time novices to seasoned experts, with more than 400 full-color photographs, including work by renowned outdoor photographer John Hafner   Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well.   This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen...

  • Brand: Rinella Steven
  • ASIN: 081299406X

The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including:Deer, wild boar, buffalo, and bearPheasant, quail, and partridgeSaltwater and freshwater catchRubs, relishes, and marinadesTrimmings and dessertsExpert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such as roasting and smoking) to substitutions that really work. With The Everything Wild Game Cookbook, it's not just "same-old, same-old" for supper any more!

  • Brand: Adams Media
  • ASIN: 159337545X
  • UPC: 045079705456

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl

A comprehensive small game hunting guide for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner   Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well.   This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species  • comprehensive information a...

  • Brand: Steven Rinella
  • ASIN: 0812987055

Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things

Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things

This is not your father's venison cookbook. Buck, Buck, Moose is the first comprehensive, lushly photographed, full-color guide to working with and cooking all forms of venison, including deer, elk, moose, antelope and caribou. Buck, Buck, Moose will take you around the world, from nose to tail. The book features more than 100 recipes ranging from traditional dishes from six continents to original recipes never before seen. You'll also get thorough instructions on how to butcher, age and store your venison, as well as how to use virtually every part of the animal. Buck, Buck, Moose also includes a lengthy section on curing venison and sausage-making. Peppered throughout are stories of the hunt and essays on why venison holds such a special place in human society. Venison is far more than mere food. It is, in many ways, what made us human.

  • ASIN: 099694480X

Wild Game Cookbook: Recipes from North America's Top Hunting Lodges

Wild Game Cookbook: Recipes from North America's Top Hunting Lodges

80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone can always reach the premier hunting areas where rich game resources can be found, everyone can have access to those enticing areas with the recipes found in The Wild Game Cookbook. This book is a unique collection of approximately 80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Keen game hunters will enjoy these recipes, which allow home cooks to recreate dishes from some of their favorite hunting locations and top-rated resorts. The recipes appeal to all skill levels, whether you bag your own or buy game from the local market. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods that work well with various game species. 15-20 sidebars (plus various tips throughout) on different topics, ranging from wine pairing to game-cooking tips, round out this delicious, easy-to-use collection.

  • ASIN: 1589238184
  • UPC: 052944019891

Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish

Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish

2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards)ForeWord Reviews 2012 Book of the Year Award Finalist (TBA)2013 James Beard Foundation Book Awards, Nominee FinalistBorn from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know.  Wild foods, when managed responsibly, are sustainable, ethical, and delicious, and author Jesse Griffiths combines traditional methods of hunting, butchering, and preparing fish and game with 85 mouthwatering recipes.Afield throws open the doors of field dressing for novice and experienced hunters alike, supplying the know-how for the next logical step in the local, sustainable food movement.  Stemming from a commitment to locally grown vegetables and nose-to-tail cooking, Griffiths is an expert guide on this tour of tradition and taste, offering a combination of hunting lessons, butchery methods, recipes, including how to scale, clean, stuff, fillet, skin, braise, fry and more. Fellow hunting enthusiast and food photographer Jody Horton takes you into the ...

  • Brand: Brand: Welcome Books
  • ASIN: 1599621142

Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild

Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild

  • Brand: Hank Shaw
  • ASIN: 1607745291

Venison Recipes Made Simple: 99 Recipes for the Homecook

Venison Recipes Made Simple: 99 Recipes for the Homecook

Looking for simple, time tested venison recipes that you can easily prepare at home? Venison Recipes Made Simple is a collection of 99 time-tested recipes by lifelong hunter George Gregory. Included are recipes for: • Steaks • Roasts • Burgers • Meatloafs • Chilis • Meatballs • Party Favorites • Skillets • Soups and Stews • Jerky Simple. Easy. Delicious.

  • Brand: George Gregory
  • ASIN: 1940253020

Wild Gourmet: Naturally Healthy Game, Fish and Fowl Recipes for Everyday Chefs

Wild Gourmet: Naturally Healthy Game, Fish and Fowl Recipes for Everyday Chefs

Wild Gourmet makes it easy for anyone to tame wild meat in the kitchen and give guests at the table a meal they'll never forget.Looking for new ways to prepare the wild game you harvested this season? Do you want easy recipes that produce unique and delicious results? Do you need tips for processing your venison that will all but guarantee top-notch flavor? In Wild Gourmet, America's most-respected chefs share their favorite recipes covering a menagerie of wild meats and a world of flavors. This scrumptiously illustrated cookbook features easy, step-by-step recipes for everything from salmon to whitetail, wild boar to quail and turkey.New to hunting and fishing? Locavores and health-conscious cooks are turning to wild game, and they're discovering what sportsmen have known all along: The tastiest, healthiest meat is wild meat. Wild Gourmet will demystify processing and preparing your harvest.Both seasoned sportsmen and new hunters can explore nature's most sustainable, lean and delicious meats in Wild Gourmet. To round out the perfect meal, Marc Mondavi lends his expertise to suggest wine pairings for each recipe.Wild Gourmet also includes an 84-page section that includes important tips for processing your game, fish, and fowl from Chef Daniel Nelson that will elevate the flavor ...

  • ASIN: 0940864932

Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Here is the high-protein, high-octane 'kill stuff, add fire, and enjoy' diet that has kept Ted Nugent fighting fit and his beautiful wife, Shemane, a svelte Queen of the Forest. Ted Nugent shares his favourite recipes for such exotic fare as wild boar, pheasant, buffalo and venison. The book is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints for those new to hunting and cooking wild game, nutritional information, and over 50 recipes! And while Ted doesn't buy his meat wrapped in plastic, there are plenty of recipes to tide you over when the hunting party comes home empty handed. Ted has a recipe for every meal and every occasion. This book is essential for the kitchen library -- and compelling entertainment as only the Nuge can deliver. Also includes some of Ted's best hunting stories, as well as his essential advice on stalking, killing, cleaning, and preserving game.

  • ASIN: 0895261642
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The WoW Cookbook!

Wild Game Cookbook

Thanks to Blizzard for sending us the cookbooks to give this a try. Retweet this to win a copy: https://twitter.com/PreachGaming/status/912267466591621127 We will be doing another round of cooking with the whole team. Simply tweet us @preachgaming with #pgcooking with what you would prefer Mike...

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COOKBOOK MASTER - PART 3 | BY TAPSS GAMES | EDUCATION

Wild Game Cookbook

Part 1 : https://youtu.be/IqcMewClv7M Part 2 : https://youtu.be/ha6e6Pc-DGw If you like this video please like, subscribe & share :D Facebook : https://www.facebook.com/ghinzagames/ Google+ : https://plus.google.com/102126282962542442088 Twitter : https://twitter.com/GhinzaGames Thank you ;) ...

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Breath of the Wild - Royal Guard's Cookbook - Part 50 MCG

Wild Game Cookbook

Today, we polish off the inside of Hyrule Castle by checking out the dining hall, the observation room, and a few other nooks and crannies. Find us on Twitter @MagicCGaming and on Tumblr at magiccirclegaming.tumblr.com Intro music by Brendan Duley. Games featured in the intro by appearance: Ha...

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Cooking Book Review: The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison-...

Wild Game Cookbook

http://www.CookBookMix.com This is the summary of The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals (Everything (Cooking)) by Karen Eagle.

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